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Key Lime Pie Recipe

Riley Sims, Co-Editor-in-Chief

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Need a easy dessert to make for a holiday party? This key lime pie recipe is perfect for that.


For this recipe, you’ll need:

  • one graham cracker crust
  • one can of sweetened condensed milk
  • one container of Cool Whip
  • 1/4 to 1/3 fresh lime juice
  • lime zest 
  • two to three drops of food coloring, if wanted

Riley Sims

First, place the Cool Whip, sweetened condensed milk and lime juice inside the bowl. Zest the lime and add to the bowl.

Riley Sims

Next, add the food coloring and mix everything together.

Riley Sims

Then pour the mixture into the pie crust.

Riley Sims

Next, smooth out the mixture and place in the freezer for four hours.

Riley Sims

Once the pie is done freezing, take out and serve. Be sure to store the pie in the freezer after serving.

Riley Sims

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Riley Sims, Co-Editor-in-Chief

My name is Riley Sims and I’m one of the Editor-in-Chiefs of the Raider Echo. I’m a junior and this is my second year on the staff. I love traveling...

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